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The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds

Documentary

0 (0)

About Movie

Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

Movie Details

Release date:  

2001-01-01

Production Countries :  

United States of America

Production Companies :  

Living Food Films

Budget :  

Not Known

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